Imagine the perfect chicken strips — moist, tender meat that practically melts in your mouth. Achieve that perfection even in the largest capacities with Unitherm’s thermal processing solutions designed specifically for meat and poultry. We recommend starting with a Flame Grill to seal in flavor and give the chicken authentic grill taste with optional bar marking and coloration, followed by a Spiral Oven to roast the product to the desired temperature. Finally, hot slice the chicken into strips using the self-sterilizing Grote Hot Slitter, which keeps the product pathogen-free all the way through to the final step.
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